What is a healthy relationship with food?

Max points: 5 Type: TEDx Talk

This talk explores how our relationship with food shapes health, mindset, and daily choices. Highlighting personal struggles with diet culture, it offers practical principles like respect, refuel, rehydrate, and recover. It encourages balance, mindfulness, and rejecting restrictive diets to build a sustainable, healthy approach to eating.

Channel: TEDx Duration: 0:12:38

Questions

1. According to the speaker, what common thought pattern contributes to unhealthy eating habits?

Slow cooking Mindful eating Meal planning Black-and-white thinking

2. What major event shifted the speaker's career focus from music to nutrition?

Moving back to her hometown Reading a health magazine article Winning a nutrition scholarship Experiencing malnutrition and being prescribed antidepressants

3. What does the speaker identify as the main issue with relying on weighing scales for health assessment?

They cannot reflect internal health and well-being They are outdated technology They don't show how the body looks externally They are too expensive to use daily

4. Which principle is NOT one of the speaker's four R's?

Recreate Rehydrate Respect Refuel

5. What does the speaker encourage people to do when considering nutrition advice?

Follow celebrity diet plans Rely on online search engines Adopt the newest superfood trend Seek qualified advice and go back to basics

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